This indulgent centaur has been aged for 9 Months in bourbon barrels to add notes of vanilla, molasses and oak, to the smooth balanced layers of chocolate, caramel, and peanut butter.
Water, Barley (Gluten), Oats, Lactose (Milk Sugar), Belgian Candi Syrup, Peanut Essence, Caramel Essence, Chocolate Essence, Hops, Yeast